Orchard Hill

Believe it or not, there is actually a hill. NYC Community gardens are not known for having hills, but when a ditch was created with a backhoe many years ago, the scooped up soil was deposited as our little hill. Maybe at it's highest, it is five feet up, but it is big enough to make it an effort to push up a wheel barrow, and it gives the garden enough topographic relief to keep things interesting.

On this high ground, we have various types of fruit trees. As of 2002, we have five Peach trees, two Macintosh Apple trees, two Cherry trees, two Apricot trees, one Pear tree, and one Plum tree. To be honest, not all of these trees are up on the hilltop, but most of them are. Most of them were planted the year our garden was created, and in the span of seven years, they have grown quickly, and have flourished.
As we have found, taking care of fruit trees is not easy. You can't just plant them, and forget about them. They have many needs, and most significant is that of pest control. As we have made an effort to raise our foods using organic methods, it is quite difficult to combat pests and not apply some kind of spray that eliminates pests. Our most troublesome trees to date have been our apple trees. Sure, they have produced some apples, but they are often not worth eating. They are small, misshapen, and worst of all, often full of worms. It was suggested by Cornell Cooperative Extension to apply bordeaux spray and horticutural oil, the least noxious sprays for pest control. We did make several applications throughout the growing season as directed, and sure enough, we had better apples. We haven't followed suit recently, not so much that we are opposed to doing so, but more because we have let other pressing obligations get in the way. The good news is that with minimal attention, our peach trees are cranking. Each year, we get a better harvest, and in the dry, hot summer of 2002, with our trees getting very little water, we had a bumper crop of large, pest free, juicy peaches.

a place to rest on the hill

Other thoughts regarding the growing of fruit in a community garden based at a school: not many people are around when the fruit is ready to be eaten, so much of the fruit ripens uneaten. We also have found the fruit to pose safety issues, as unsupervised students are tempted to use the fruit as they would a snowball in the wintertime. Nonetheless, our fruit trees are worth the effort,as they are objects of curiousity to those of us living in New York City. They are absolutely beautiful when in bloom, and when fruiting, and a delight to our tastebuds, should we be lucky enough to eat some of the fruit!

the lawn under the trees is inviting to this class

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